Dinner Train


Smoked Cheese Sampler
Smoked Bleu Cheese, Smoked Swiss Cheese and Chevre with assorted crackers and toasts.


Served with either Chicken Corn Chowder or Watercress Salad

Choice of:

Beef Tenderloin
Seared Medallions of Tenderloin with Minced Roasted Mushrooms and a
Marquette Wine Demi-Glaze

New Zealand Rack of Lamb
Three Lamb Chops Roasted with a Dijon Mustard Bread Crumb Crust. Highlighted with a mint demi glaze.

Pan Seared Salmon

Stuffed Chicken Breast
Sliced Chicken Breast Stuffed with Apple, Peach and Raisin Stuffing Complimented with a Mild Smoked Cheese Sauce.

Smoked Porkloin Chop
Center Cut Porkloin Smoked and Roasted. Served with a New York State Apple Chutney.

Pasta Primavera
Whole wheat linguini tossed with garden vegetables in a light cream sauce and Parmigiano and Romano cheeses.


Assorted dessert bars served with a honey, sour cream dipping sauce.

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